Taste, culture, health, fashion

Sum Yan

Welcome to Sum Yan, where culinary artistry meets a passion for community. Established in 2010, our restaurant is dedicated to serving delicious, locally sourced dishes that celebrate the rich flavors of Chinese.Our journey began with a simple mission: to create a welcoming space where friends and families can gather over great food and unforgettable memories. Each dish on our menu is crafted with love, featuring fresh ingredients and bold flavors that reflect our commitment to quality and sustainability.At Sum Yan, we believe that dining is more than just a meal; it’s an experience. Our cozy ambiance, friendly staff, and carefully curated wine list provide the perfect backdrop for any occasion, from casual dinners to special celebrations.Join us and taste the difference that passion and dedication can make. We can’t wait to welcome you to our table!

Our Menu
IMG-OUR
Discover

Sum Yan

IMG-INTRO

JAPANESE NOODLE YAKI UDON

Stir-fried udon noodles with shrimp, scallop, fish cake. bean curd and vegetable (Served with Miso Soup)

Find More
IMG-INTRO

DRY INTESTINE W. CHILI

100% Authentic Sichuan Chinese Gourmet, Just Tastes Awesome ! Your cart is empty. L05 Deep Fried Pork Intestine w Dry Chili Peppers

Find More
IMG-INTRO

KUNG PAO CHICKEN

Kung Pao chicken, a classic Chinese takeout dish of stir-fried chicken, peanuts, and vegetables, is easy to make at home. Kung Pao Chicken.

Find More
Discover

The Gallery

IMG-MENU
IMG-MENU
IMG-MENU
IMG-MENU
IMG-MENU
IMG-MENU
Customers Say

Review

IGM-AVATAR

“ What a delightful surprise! This restaurant has quickly become one of my favorites. The food is exquisite, and the atmosphere is charming. Highly recommend the tasting menu! ”

Julia S.
IGM-AVATAR

“ An amazing dining experience! The staff was incredibly attentive without being intrusive, and the food was out of this world. I particularly loved the seasonal dishes, which were fresh and flavorful. Highly recommend! ”

Sarah T.
IGM-AVATAR

“ I was impressed by the restaurant’s commitment to sustainability. The farm-to-table concept was evident in the freshness of the ingredients. Each bite was not only delicious but also ethical. Highly recommend! ”

Julia S.
Bernard‘s Cajun Sea-Fry Restaurant | Blue Ox Central | Los Jilbertos Restaurant | Nueva Villa | Mike‘s Po Boys | Forks Country Restaurant | Alice‘s | VIP DINER - RESTAURANT LLC BARSHAY‘S | Carreta‘s pupuseria y taqueria | Los Reyes Mexican Restaurant | Pineapple Hawaiian BBQ | Westside Station Restaurant | Dudley‘s Family Style Restaurant | The Rabbit Hole | Thaiger Den | Nana ﹠ Nano‘s Pasta House | Sultan‘s Shawarma Shack | Fiesta Taco | Wicked good Chicken | Annie Laura‘s Kitchen | Rizzo‘s Pizza | Jazzies Bar ﹠ Grill | Jin Jin Chinese Restaurant | Jalisco‘s Tacos | The Village Cafe | Juicy seafood | Ronnie‘s Catfish ﹠ More | Ruby‘s Cafe | Gordo‘s Cafe | Don Eduardo Authentic Mexican Restaurant ﹠ Cantina |
OSZAR »